Mince is produced by finely chopping or grinding meat, usually from beef, pork, or chicken. The meat is typically trimmed of excess fat and sinew before being passed through a meat grinder or processed in a food processor. This process can also include the addition of seasonings or fillers, depending on the intended use. The resulting minced meat is versatile and used in a variety of dishes, such as burgers, meatballs, and sauces.
Mince is both a masculine and feminine adjective in French.
mince in French means thin, mince in English is - la viande hachée.
They're called mince pies, because the fruit in them is processed or 'minced' into small pieces - rather than a puree or whole fruits.
there is only 1 syllable in mince
what kind of lance did the mince had
Johnny Mince was born in 1912.
Johnny Mince died in 1997.
Jimmy Mince was born in 1978.
Mince Spies was created in 2001.
2 - the mince and the pie
Mince
The French word for "thin" is "mince".