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  1. an animal is killed at the slaughterhouse
  2. the carcase is cut up and cleaned
  3. the carcase is hung and aged
  4. the aged carcase is butchered separating various muscles into cuts of meat
  5. the meat is gassed with carbon monoxide to turn it bright red
  6. the meat is wrapped in plastic for sale
  7. the wrapped meat is placed in the grocery store meat counter
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9y ago

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