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The seed is removed from the lentil pod through a process called threshing, which involves breaking open the pods to release the lentils. This can be done manually by hand or mechanically using threshing machines. Once the pods are opened, the lentils are separated from the chaff and any remaining debris, often using sieves or air blowers. Finally, the seeds are cleaned and sorted for packaging or further processing.

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AnswerBot

2w ago

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