More detailed research indicates that cooked shrimp stored in the refrigerator should be eaten within 1-2 days. Considering that thawed shrimp was pre-cooked when purchased - and you do not know the exact conditions that the frozen shrimp was shipped and/or stored - it's wise to discard after 2 days.
Thawed cooked shrimp should be used within a few days - the earlier, the better.
Thawed strawberries will keep in the refrigerator for about one to one and one-half weeks. The sooner you eat them, the better they will taste.
Yes, you can eat frozen cooked shrimp after thawing as long as it has been thawed properly in the refrigerator and not left out at room temperature for an extended period of time.
No it needs to be frozen if not used on a couple of days
Shrimp should be good 1 - 2 days refrigerated.
Seafood is finicky, i'd say 3 hours.
Thawed breast milk can be safely kept in the refrigerator for up to 24 hours before it needs to be discarded.
Thawed breast milk is good for 24 hours when stored in the refrigerator.
Thawed breastmilk is good for 24 hours when stored in the refrigerator.
Thawed beef soup should be good refrigerated for 3 to 4 days.
Thawed breastmilk can be stored in the refrigerator for up to 24 hours before it needs to be used.
3 to 5 days.
Thawed breast milk can be safely kept in the refrigerator for up to 24 hours before it needs to be used or discarded.