A couple days, maybe more if in an airtight container after defrosting. But it also depends how it was defrosted. If given a rapid defrost (water, microwave or left on the counter), it should be cooked immediately - and not put in the fridge for cooking later.
Defrosted breast milk can be safely stored in the fridge for up to 24 hours.
Defrosted breast milk can be stored in the fridge for up to 24 hours before it should be discarded.
Defrosted breast milk can be safely stored in the fridge for up to 24 hours before it needs to be used.
5 days tops !
a raw roast will last about 3 days
Defrosted fish can stay in the fridge for up to 1-2 days before it needs to be cooked or consumed to ensure freshness and safety.
Possibly 2-3 days at most.
Yes, you can refreeze a beef roast after it has been defrosted, as long as it has been kept in the refrigerator and has not exceeded two days of thawing. However, the quality may suffer due to moisture loss during the thawing process. If it was thawed in cold water or the microwave, it should be cooked before refreezing. Always ensure the meat is still safe to consume before refreezing.
A frozen 20 pound turkey will take about three days to thaw in the fridge.
Uncooked pork roast can stay in the fridge for 3-5 days before it needs to be cooked to ensure freshness and safety.
Hard boiled eggs should be kept in the fridge for up to one week.
Film can be kept in the fridge for up to one year to prolong its shelf life.