Cooked shrimp can be left out at room temperature for no more than two hours. After the two hours has passed, you either need to refrigerate the shrimp or throw it away. Shrimp left out on ice will last much longer.
Yes, you can eat frozen cooked shrimp after thawing as long as it has been thawed properly in the refrigerator and not left out at room temperature for an extended period of time.
Sure... but it will more then likely be over cooked. Shrimp does not take long to cook. Your shrimps texture may be a little tough. But YES, you can fry pre-cooked shrimp.
Until its cooked....
Shrimp should be cooked in the oven at 400 degrees Fahrenheit for about 10-12 minutes.
Shrimp should be cooked for about 2-3 minutes on each side until they turn pink and opaque.
If shrimp is not cooked, it will be a grey color. If uncooked, cook until shrimp turns pink, plus one minute. If shrimp is pre-cooked, cook until it has been heated through.
Shrimp cannot stay out for very long before it goes bad. It is recommended that cooked shrimp stay out no longer than an hour and a half.
Cooked shrimp should not be left out at room temperature for more than one hour. Bacteria can begin to grow quickly.
In my experience, leaving it out for 175 hours is the max. I left out shrimp, fish, and clams for 174 hours and they tasted great!
Shrimp should be cooked in a pan for about 2-3 minutes per side, or until they turn pink and opaque. Be careful not to overcook them, as they can become tough and rubbery.
1,000,000,000,000,000,.1 days
Shrimp cocktail is not cooked, though the shrimps will be par boiled and cleaned before you add your sauce