I think it should sit out for 5 to 10 minutes
Baby oatmeal should not sit out at room temperature for more than 2 hours before it needs to be discarded to prevent the risk of bacterial contamination.
To make oatmeal thicker, you can use less liquid when cooking it. This will result in a thicker consistency. You can also let the oatmeal sit for a few minutes after cooking to allow it to thicken further.
30m at the most
A long time. Years. Like oatmeal.
Instant oatmeal typically lasts for about 6-12 months before it expires.
Oatmeal can last in the fridge for about 4-6 days before it goes bad.
Instant oatmeal typically has a shelf life of about 6-12 months before it expires.
To thicken oatmeal for a heartier breakfast, you can add less liquid when cooking, use rolled oats instead of quick oats, or let it sit for a few minutes after cooking to absorb more liquid.
Packaged oatmeal typically lasts for about 1-2 years before it goes bad, as long as it is stored in a cool, dry place.
The word sought may be "oatmeal" (EA has a long E sound). Name brand cereals include: Cheerios - two long E sounds Wheaties - two long E sounds Cookie Crisp Rice Krispies
2 years
yes as long as it gets its daily fruit and veg!