i have kept marrows from autumn harvest through till march/april the next year.i stored them indoors in a room with heating they were kept away from the window and on cotton cloth , the colour changed from green with stripes to orange brown but the fravour stayed good
A courgette (which is a zucchini) is actually a small vegetable marrow, cut for use before maturity. A courgette is a young vegetable marrow that is an annual fruit.
Marrow squash is a fruit. Marrow bean is a vegetable. Then there is bone marrow, sold in the meat departments.it is a fruit ! i have never heard of it till now and it is a fruit i checked the internet so ha
Some delicious recipes featuring vegetable marrow as the main ingredient include stuffed marrow with rice and herbs, roasted marrow with garlic and Parmesan, and grilled marrow with a balsamic glaze.
A Zucchini is an immature Vegetable Marrow so is a fruit, but it is normally used as a vegetable.
About a day or so.
are they on the ground? try building a fence and sort of hand the vines on it so that the marrows dont touch the ground
summer squash
Some creative recipes featuring vegetable marrows as the main ingredient include stuffed marrow with quinoa and feta, marrow fritters with a spicy dipping sauce, and roasted marrow slices with garlic and herbs.
Marrow can be stored for up to 3 days in the refrigerator. It is best to consume it as soon as possible for optimal freshness and flavor. If you need to store it longer, consider freezing it for up to 3 months.
Butternut Squash!
A few months is how long they will survive.
Vegetables: Marrow, Mushroom Fruits: Mango, Melon