I'm no expert, but I usually keep my applesauce in the refrigerator for no more than a couple weeks to be on the safe side. I have found mold in it after not mure more time than that. Keep in mind, you can freeze applesauce if you have extra that you don't think you'll get through in time.
Applesauce can be stored for up to 1 year in the pantry, and up to 2 weeks in the refrigerator once opened.
it will be 2weeks
Crab salad should keep safely in the refrigerator for three to four days.
Cauliflower should be safe for 1 week if stored in the refrigerator.
You can keep a fresh turkey in the refrigerator for up to 2 days before cooking it.
Until it evaporates
about an hour or two.
6 months
1 week
Bananas do not keep well, a day maybe two.
For at lest 2 weeks
2 hours