Olives can last in the refrigerator for up to 2 weeks before they spoil.
Once opened, olives in brine can last for about 1-2 weeks if stored properly in the refrigerator.
Save as much of the liquid as you can from the original container, then store in the refrigerator in an airtight container. My leftover olives are usually eaten within a week, but I know for sure they'll last that long in the fridge.
Black olives can last in the fridge for about 2 to 3 weeks before they spoil.
about two weeks depending on how cold you keep your frid
Black olives can typically last in the fridge for about 2 to 3 weeks before they spoil.
Olives can last in the refrigerator for up to two weeks. To keep them fresh, store them in an airtight container or a resealable bag with a little bit of olive oil to prevent them from drying out.
Once opened, olives can last for about 1-2 weeks if stored in the refrigerator in a sealed container with brine or olive oil to maintain their freshness.
Yes they will spoil. This food will last for a few days. 5 days in the refrigerator is as long as you want to store this food here. Place the food in an air tight container or freezer bags.
About a month, but olives or pimentos covered with white distilled vinegar can be kept almost indefinitely if refrigerated.
your salami will last quite awhile if unopened, depending also on the type of salami. If it is sliced an just kept in a paper bag you will probably have good 1-2 weeks out of it before it goes hard an starts to become inedible. If it is a whole roll of salami it usually has a wax protecting coat on it that will stop it from getting stale and, if unopened, will last for many months out the refrigerator
Olives can last in the fridge for about 1-2 weeks before they spoil.