How long do you cook a 7.7 lb whole chicken?

Answer 1

You can cook it 2 to 3 hours depending on how dry you want it

longer for dryer and shorter for juicier. The most important point is to cook it until it is 160 degrees when you test the temperature.

Answer 2

HICKEN Cooking Temperatures and TimesOven CookedApproximate Cooking TimeTypeTemp.WeightUnstuffedStuffedChicken350°F2 1/2-3 lbs

3-4 lbs

4-6 lbs1 1/4-1 1/2 hrs

1 1/2-1 3/4 hrs

1 3/4-2 hrs1 1/2-1 3/4 hrs

1 3/4-24 hrs

2-2 1/4hrsCornish Hen350°F1-2 lbs1-1 1/4 hrs1 1/4-1 1/2 hrsCapon325°F5-6 lbs

6-8 lbs1 3/4-2 hrs

2 1/4-3 1/2 hrs2 1/2-3 hrs

3-4 hrsStart with meat at refrigerator temperature. Remove from oven when meat thermometer reads 175°-180°F; temperature will continue to rise as it stands.

Answer 3

A 7.5 pound whole chicken would need to cook for 1.25-1.5 hours. It would need to cook in the oven at 350 degrees Fahrenheit.

Answer 4

You should cook this chicken around 1 hour and 45 minutes at 350 degrees. You may want to lower it to 325 if your oven is too hot.

Answer 5

You can roast a 4.75 lb. whole chicken on 350 for an hour and 45 minutes. You can turn it down to 325 degrees if you need to.

Answer 6

A good rule of thumb is to cook a whole chicken for 20 minutes per pound. So, a 7.7 pound chicken should be cooked for about 2 1/2 hours.

Answer 7

You should cook a 7 - 7 1/2 lb. chicken for 2 hours and 45 minutes at 350 degrees F. The internal temperature should be 165 degrees F when the chicken is done.

Answer 8

I usually leave it in until it's done.

Answer 9

Chicken has been flattened out and put in the smoker how long should it take and at what temperature should I cook it it is a 6 pound chicken