How long does a pecan pie last after it is made?

Answer 1

A fresh apple pie can safely sit out (unrefrigerated) for about 3 days. Stored in the refrigerator, an apple pie can last several weeks.

Smell the pie before eating it if you have doubts as to it's freshness.

Answer 2

A very long time

A different answer:

Different types of pie take different amounts of time. It also makes a difference whether one uses a frozen pie crust that only needs to be defrosted and placed in the pan, or whether one mixes up the crust from scratch. Inexperienced cooks might need more time to mix and roll out a pie crust than an experienced cook, but it is a simple and basic process taking about 10 to 15 minutes. Different types of pies might require anywhere from 20 minutes to an hour in the oven.

Remember, the expression "easy as pie" didn't enter the language because pie making was difficult! Baking pies really is "easy as pie."

Answer 3

It depends on the pie, but generally it's a good idea to throw out any prepared food that is older than four days, particularly if the dish includes meat or dairy products.

Even if the pie should be technically safe to eat after four days, the quality of many pies so severly deteriorates after this time that they become unappetizing to eat. Custards become thick and dry, developing a 'skin' where slices have been cut, and fresh cream toppings tend to breakdown and become watery after only a day or so. The bottom pie crusts become soggy and the top crusts, or lattices, dry out and become chewy rather than flaky. A fruit pie such as cherry or peach, if covered properly, may be okay to eat within 5 or 7 days, but I wouldn't push it any farther than that. Pies such as those made with cream cheese, or key lime like, and are refrigerated from start to finish would likely also be safe to eat for up to one week.

Answer 4

Well, I ate a piece of ours a week and a half after it had been made without adverse effects. Going to eat the next to last piece right now at 2 weeks.

Answer 5

EAT immediately, they go bad within the hour

Answer 6

That depends on the type of pie being baked. Times might range from as little as 8 - 10 minutes for small tarts to 40 minutes or longer for large pies.

Answer 7

4 or 5 days in fridg

Answer 8

if ur fat, not very long