If bought commercially, the can should have a printed expiration date on one of the two flat sides. If it does not, note that most canned foods last at least six months in the refridgerator, and up to a year, though eating year-old creamed corn wouldn't be recommended.
Canned vegetables will last for three to four days once they are opened. Do not keep them in the can, transfer them to a covered bowl, and put them in the refrigerator.
To be ultra safe, stick to three days.
Once canned salmon is opened you can keep it for three days. You should transfer it to a covered bowl, and store it in the refrigerator. Unopened cans of salmon can be kept for up to three years.
About 3 days in the refrigerator.
2 years
Answer:Refrigerated canned pumpkin lasts for about 3 to 5 days.
Pickled beets can be stored in the refrigerator for six months to a year when they are opened. Unopened canned pickled beets are recommended safe for one year, if the seal is unbroken.
it will be 2weeks
Crab salad should keep safely in the refrigerator for three to four days.
Cauliflower should be safe for 1 week if stored in the refrigerator.
You can keep a fresh turkey in the refrigerator for up to 2 days before cooking it.
Until it evaporates