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The longevity of extra flavor in food products can vary widely depending on the type of flavoring, storage conditions, and the product itself. Generally, artificial flavors tend to last longer than natural ones, often retaining their potency for several months to years when stored properly. However, once opened, many flavorings may start to degrade within a few weeks to months, especially if exposed to air, heat, or light. Always check for specific expiration dates and storage recommendations for the best results.

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AnswerBot

2mo ago

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