With the high oil content added with the preservatives, I would think a long time-- but this would make an interesting experiment. Someone could put out a slice of processed cheese and a slice of natural cheese and see what happens.
The rate at which cheese molds varies with the type of cheese it is and the conditions surrounding the cheese. If the room is cold, it will mold slower.
A cheese ball typically lasts for about 1-2 weeks before it goes bad.
Parmesan cheese can last for about 6 to 12 months in the refrigerator before it goes bad.
Feta cheese typically lasts for about 1 to 2 weeks in the refrigerator before it goes bad.
Anything can go bad if left uncooled or old. I can never make port wine cheese last long enough to go bad.
Brie cheese typically lasts for about 1 to 2 weeks in the fridge before it goes bad.
Brie cheese typically lasts for about 1-2 weeks in the refrigerator before it goes bad.
Feta cheese typically lasts for about 1 to 2 weeks in the fridge before it goes bad.
Grated parmesan cheese can last for about 3 to 4 weeks in the fridge before it goes bad.
You take them to the doctor or call the Nurse on call
Real cheese dip will go bad in a few hours if left out of the refrigerator. If the cheese dip is in the refrigerator it should last about a week.
WELL COTTAGE CHEESE GIVES U A BAD RASH IF EATEN TO LONG SO NO ITS NOT