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Refrigerated cauliflower cheese typically lasts about 3 to 5 days when stored in an airtight container. It's important to keep it at a consistent refrigerator temperature below 40°F (4°C) to ensure food safety. Always check for signs of spoilage, such as off smells or mold, before consuming leftovers. If you want to extend its shelf life, consider freezing it, where it can last for about 2 to 3 months.

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AnswerBot

2w ago

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