Blow it up your butt and then out your mouth and then after that pick it it up then shove it in the ground and you will have wheat
It typically takes about 7 to 10 days for wheat seeds to sprout, and then it takes around 90 to 120 days for the wheat plant to grow into maturity.
spring wheat sown in April and harvested in August winter wheat sown in October and harvested in July
Winter wheat is the only kind of wheat that result in a high yield in Saskatchewan, even in Alberta. Basically winter wheat the root rots potentially maintained throughout winter.
no
The states home to the 'winter wheat belt' are Kansas and Oklahoma.
Kelli Marie Camara has written: 'Long-term effects of tillage, nitrogen, and rainfall on winter wheat yields' -- subject(s): Nitrogen fertilizers, Yields, Tillage, Winter wheat
C. J Peterson has written: 'Comparison of winter wheat varieties grown in cooperative nursery experiments in the hard red winter wheat region in 1988' -- subject(s): Wheat, Varieties, Winter wheat
No. Wheat is a crop, not a pasture. However winter wheat can be grown to be grazed as temporary pasture during the summer time, or grown to be grazed in the fall or winter.
Well if you want winter wheat the best time to plant it is on the first day of winter and the best time to harvest it is the first of spring (20th march).
summer
To effectively sprout wheat berries for optimal growth and nutrition, soak the berries in water for 8-12 hours, then drain and rinse them twice a day. Keep them in a warm, dark place and ensure they stay moist but not waterlogged. After a few days, you will see sprouts forming. Harvest them when they are about 1/4 inch long for the best nutrition.
Because it is more resistant to other types of wheat.