Fresh strudel is best enjoyed within 1 to 2 days when stored at room temperature in an airtight container. If refrigerated, it can last up to a week, but the texture may become less crisp. For longer storage, you can freeze strudel, where it can last for about 2 to 3 months. Always reheat to restore some crispness before serving.
They were invented because there had to be a good treat out there.
It is to absorb the excess juice from the apples and help hold the filling together.
Paul Strudel died in 1708.
Peter Strudel died in 1714.
yes but you have to blend them first before you put them in the strudel or you can chop them and make strawberry bites in strudel
10-12 seconds on each side.
Fresh buttermilk is typically good for about 2 weeks before it spoils.
The first mention of strudel in writing was in Austria in the 17th century, but there is evidence that the dish originated in the Middle East and was introduced to Europe by the Arabs. Apple Strudel is a typical Vienesse dish and is most often associated with Austrian cuisine
what does apple strudel look like
A fresh turkey is typically good for about 1-2 days in the refrigerator before it spoils.
Fresh turkey is typically good for 1-2 days in the refrigerator before it spoils.
Fresh garlic is typically good for about 3 to 5 months before it goes bad.