You can soak the peeled and cut potatoes for up to 24 hours prior to boiling.
1-4 hrs but no more. Make sure potatoes are covered with water.
Potatoes can start to become waterlogged if soaked in water for more than 2 hours.
5 years i think
Soak it in water to keep it from browning
There is no reason to. They don't oxidize like potatoes.
Yes you can.
Old potatoes can be rehydrated by mainataining in water 24 hours. Salt water increase the content of sodium in potatoes but it is not important.
Soaking potatoes in water before frying helps remove excess starch, which can make the potatoes crispier and prevent them from sticking together during frying.
Soaking potatoes rids them of their rich potassium. Potassium is a healthy vital nutrient for most people, however, high potassium levels can be dangerous for dialysis patients or people who have kidney failure. My mother was a dialysis patient and if she wanted to eat them we had to soak them at least 24 hours in the refrigerator.
Soaking potatoes in water before cooking helps to remove excess starch, which can make the potatoes stick together and become gummy when cooked. This process also helps to improve the texture and crispiness of the potatoes when they are cooked.
Old potatoes can be rehydrated by mainataining in water 24 hours. Salt water increase the content of sodium in potatoes but it is not important.
They're starchy & porous