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Well... There are a lot of different answers for that. Usually,

A couple of days depending on how ripe it was when it was cut.

Sometimes,

If it is cut up in a zip lock bag, 1 day. If 1/2 is covered with plastic wrap, 3 days. If it is in a covered container (cut up) 2 days.

But mostly,

They ripen even in the fridge, so eat it all within 2-3 days?

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14y ago

What else can I help you with?