In France, it's estimated that around 1.3 billion Croissants are consumed annually, which averages to approximately 3.5 million croissants per day. This figure can vary based on factors such as seasonality and regional preferences, but croissants remain a staple of French breakfast and culture. Their popularity is reflected in the numerous bakeries and cafés across the country.
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The French eat(a total of) 15 tonnes a year. There is no way of knowing individually since not all French people necessarily eat a lot of croissants.
There are many foods eaten for breakfast in France. Some include toast and jam, milk and cereal, pastries, breakfast cookies, and coffee.
France has so many foods but here are just a few to help you. The French love bread. Especially when it's in baguettes, croissants, and pain noir. Otherwise known as black bread. A typical dessert that is varied greatly are crepes eaten as a dessert. The French cuisine is also varied greatly in the everyday foods of the French. Approximately 500,000,000 snails are eaten per year because snails are one of the main appetizers eaten in France. Another food fact is that French cooks have found more than 100 ways to eat and cook potatoes! With over 400 French cheese's, it is no wonder that they are considered the biggest cheese eaters in the world. Some of these cheeses are Roquefort, Mimolette, brine, Camembert, and so many more.
Cheeses, wine, fish, croissants, bread, snails, frogs legs and many foods we eat anywhere else.
On average, a French person consumes about 60 to 70 croissants per year. This figure can vary based on individual preferences and regional differences, but croissants remain a popular choice for breakfast or as a snack in France. The love for this flaky pastry is deeply ingrained in French culture.
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Two of the most familiar French breads are Brioche and Baguettes. Many other types of bread are made in France, such as Pain au Chocolatte and Croissants.
They are eaten by many types of Birds, however as I am British I don't know, for sure, what they are eaten by in other countries. For example america or france.
Because they are delicious. I have eaten many of them. Enjoy one for yourself.
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