One cup of whipping cream makes about 2 cups of whipped cream
That is about 1.5 cups
1/2 cup
There are several brands of whipped cream to choose from. Some of the following include but not limited to: Clover Stornetta Natural Aerosol whipped cream, Shop-Rite whipped cream, Lucerene Extra Heavy whipped cream,Cabot Vermont whipped cream, Hannaford whipped cream, and many others. The whipped cream with the highest suggested rating is Clover Stornetta Natural Aerosol whipped cream.
In most whipped cream, there are no calories (or less than 0.5 grams).
Heavy whipping cream liquid, 1 tablespoon 0.04 carbohydrates. Heavy whipping cream whipped, 2 tablespoons has .04 carbohydrates
1/2 cup heavy cream + 1/2 cup milk
No; heavy cream has a higher fat content. Granted, it is a pretty subtle difference (at least 36 percent fat in heavy cream and at least 30 percent in whipping cream), but it's important if you're making something that's going to keep its shape—the higher fat content in heavy cream makes it more suitable for those jobs. That extra fat also makes it more resistant to curdling in sauces.And if you're wondering where heavy whipping cream fits into all this, don't worry, it's just the same as heavy cream.
One Envelope can make 2 Cups.
A standard atmospheric pressure and temperature you would get roughly 1.573pints - however, this would vary near the equator.
There are many variations to the preparation of banana cream pies. Typically, one needs an amount of bananas, a few cups of milk, whipped cream, vanilla pudding, and a sort of graham cracker crumble.
8 oz of whipped topping is equivalent to approximately 2 cups.
In many cases yes, but not in all.