About a week, I'd say.
3 days :)
Leftover sausage should be good refrigerated for 3 or 4 days.
Smoked fish does. of stay fresh long after it is opened. It is recommended that after being opened and refrigerated it not be kept or consumed for more than three days.
Fresh fish should be used within 1 - 2 days of being refrigerated.
about three days or less
Fresh turkey stock should be good for 3 to 4 days refrigerated.
Ham should be good for 4 to 5 days refrigerated.
This will depend on the ingredient. If produce, it will last a few days.
Yes, cucumbers can stay fresh longer if they are refrigerated, but they can also be stored at room temperature for a few days. Refrigeration helps slow down the ripening process and prevents them from spoiling quickly.
Smoked meat can stay longer than fresh meat outside a refrigerator. Smoked meat can go for up to 4 days if it is well stored.
if frozen, then up to a year if refrigerated then only about 6 days
Ham shanks should be good for 4 to 5 days refrigerated, maybe a little longer.