Spaghetti takes about 8 to 10 minutes to cook. This depends on the firmness desired in the pasta.
Corn on the cob should be cook about 4 minutes in boiling water. After dropping the corn in a pot and allowing the water to boil again, the corn should be left in for the specific time mentioned.
Mattie Cook was left alone with her mother because that is all she had left. She was known to be mean to her mother as a teenager.
No. Potentially hazardous food (which it is) should not be left out for more than 2 hours - at which time it should be re-heated or refrigerated.
A serving size of spaghetti is considered to be 1/4 to 1/2 cup. Since you can not measure spaghetti in a measuring cup let's switch to ounces. 1/4 of a cup of dry spaghetti is 2 ounces, once cooked it measures about 4.5 ounces. So to get enough cooked spaghetti for 1 serving per person, for 20 people you need 20 about 20 ounces of dry spaghetti, or 1.25 lbs. 1.25 lbs of dry spaghetti will cook into approximately 2.8 lbs of cooked spaghetti, which is 45 ounces. 45 ounces which is roughly 5.6 cups, and 5.6 cups divided into 1/4th cup servings of cooked spaghetti gives you about 22 servings. If you feel people are going to want more than 1 serving then cook up another half pound of spaghetti to be safe.
He has not left her and she can cook.
Yes, Dane Cook is left handed.
An axillary thermometer should be left in place for about 3-5 minutes to ensure an accurate reading.
No. It is not safe. Discard it.
Yes, spaghetti squash can ripen off the vine if it is left in a warm, dry place for a few weeks.
Tara is awesome you should research this and not look on wiki answers
30 Minutes!
Roundup should be left on for at least 30 minutes before it rains to ensure it has time to dry and be absorbed by the plants.