A cup of fresh thyme typically weighs around 2 to 3 ounces, depending on how tightly the leaves are packed. When measuring fresh herbs, it's important to note that the weight can vary based on factors like moisture content and leaf size. For cooking and recipes, using a volume measurement like a cup is more common than focusing on weight.
To substitute dried thyme for fresh thyme, the general guideline is to use one-third of the amount. Therefore, if a recipe calls for 1 cup of fresh thyme, you would use about 1/3 cup of dried thyme. However, dried herbs are more concentrated in flavor, so adjusting to taste is always a good idea.
One cup of raspberries (fresh not frozen) = 4.5 to 5 ounces
1 cup, chopped fine = 1.41 oz[1]
2 oz of fresh parsley is approximately 1 cup.
I believe 800 cal in one cup of one cup it means if we eat one cup a day no moe food for the rest of the day hahaha stay away
8 ounces in a cup.
1 cup = 8 ounces 1 ounce = 0.12 cup
there is 8 ounces in 1 cup
One cup is 8 ounces!
1 cup = 8 ounces, so 1/3 cup = 2.66 ounces.
1 cup = 8 fluid ounces
There are 8 ounces in a cup.