The amount of peaches needed to make 1.5 ounces of puree can vary depending on the size and ripeness of the peaches. On average, one medium peach yields about 4 to 6 ounces of puree. Therefore, you would need approximately a quarter of a medium peach to make 1.5 ounces of puree.
.15oz is 4.25g
To make 8 quarts of sliced peaches, you typically need about 48 to 56 standard-sized peaches. This estimate can vary depending on the size of the peaches and how tightly they are packed in the quart containers. Generally, one quart is equivalent to about 6 to 7 medium peaches.
Depending on the size of the peaches, it could be three, or two, and if it's big enough, just one.
Answer: 1.5 kg = 52.9109 oz
15 US fluid ounces = 0.4436 liter (rounded)
it depends how much you would define 'serving'
As long as you don't add a lot of basil and garlic or pour off a lot of liquid, the puree operation doesn't change the weight of the raw materials. So 181 pounds of tomatos makes 181 pounds of puree. That's 2,896 ounces.
that is about 18-21 peaches
Peaches Geldof has 2 children
Peaches Geldof has 2 children
The number of peaches in a cup depends entirely on the size of the peaches and whether and how they are cut up.
Peaches come in a variety of sizes, but on average they are about half a pound, so 5 pounds of peaches would be 10 peaches.