i would say over 0.1000 idiot.
In 2009 45 million turkeys were cooked and eaten for thanksgiving.
About 30,000 turkeys are cooked on Thursdays
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According to the U.S. Department of Agriculture, more than 45 million turkeys are cooked and eaten in the U.S. at Thanksgiving-that's one sixth of all turkeys sold in the U.S. each year. American per capita consumption of turkeys has soared from 8.3 pounds in 1975 to 18.5 pounds in 1997. Ten years later, the number has dropped slightly in 2007 to 17.5 pounds. In 2002, retail sales of turkey was approximately $3.6 billion. Forecasts for 2008 expect sales to reach $4.3 billion.
The cooked leg of a turkey is called a drumstick.
nobody knows
When cooked, the skin of turkeys sometimes expands with the steam from the moisture in the turkey. This makes the turkey look larger.
a turkey
Risk of Food poisoning from unproperly cooked basmati rice is as equal as any other unproperly cooked food item.
You can get food poisoning from a barbeque if the meat hasn't been cooked properly or correctly.
Turkey frills
Yes, each year for Thanksgiving and Christmas, Publix does sell a whole cooked turkey. They also have several sides to go with the turkey.