For 10 people, you typically need about 1 to 1.5 pounds of fresh cranberries, especially if they're being served as a side dish or sauce during a meal. This amount allows for generous servings and ensures everyone can enjoy the dish. Adjustments can be made based on personal preferences or if cranberries are a main feature of the meal.
About 400 million pounds of cranberries are used in the United States each year. These are consumed fresh, dried, or processed into various products like juices, sauces, and snacks.
In 2009 Massachusetts farmers produced 180.3 million pounds of cranberries, down from the 2008 production of 237.4 million pounds.
That is 0.375 of a quart
700 million
45 pounds will do it.
Well there are many such as Cranberries and Blueberries...other items include our Jersey fresh tomatoes and Peaches
One cup of cranberry juice concentrate typically requires about 12 to 15 ounces of fresh cranberries to produce. Since cranberries are quite tart, the concentrate is made by extracting the juice and reducing it, which means the actual number of cranberries in the final cup of concentrate varies based on the processing method. On average, you can expect roughly 3 to 4 cups of fresh cranberries to yield 1 cup of juice concentrate.
Well there are many such as Cranberries and Blueberries...other items include our Jersey fresh tomatoes and Peaches
2
33400lb
There are 120 grams of dried cranberries in 1 cup. A half cup has 60 grams of dried cranberries.
52 fluid ounces of fresh water weighs about 3.4 pounds. One US gallon of plain water weighs about 8.345 pounds.