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* 124 gram of carb in one cup or raisins. * To learn more about the amount of carbs (or calories) in fruits, see the related question, further down this page, listed under Related Questions.

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16y ago

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How many cups of raisins is 250 grams?

That is 1 cup of raisins.


How many calories in a one quarter cup of raisins?

According to my bag of sultana raisins : There are 120 calories in 1/4 cup


How many cups is 4 oz raisins?

8 oz = 1 Cup 4 oz = 1/2 Cup


How many ounces in a 3.75 cups of raisins?

1 cup of raisins is 145 gm. So 3.75 cups is 19.18 ounces.


How many grapes make 1 cup of raisins?

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How many cups are in 300 gm of raisins?

The number of cups in 300 grams of raisins can vary slightly depending on the size and packing of the raisins. However, on average, 1 cup of raisins weighs about 150 grams. Therefore, 300 grams of raisins would be approximately 2 cups.


50 g raisins to cups?

That is approximately 1/3 of a cup


How many raisins in one cup?

One cup of raisins typically contains around 140 to 150 grams, which is approximately 60 to 70 raisins, depending on their size and variety. The exact number can vary slightly based on how tightly they are packed in the cup. Generally, raisins are dense and small, making it easy to fit a significant number into a single cup.


How many ww points in raisins?

130 Calories, 2 Weight Watcher Points in a 1/4 cup serving of raisins. 29 grams of sugar.


How many grams in a half cup raisins?

A half cup of raisins typically weighs around 75 to 80 grams. The exact weight can vary slightly depending on the size and type of raisins, but this is a good general estimate.


How many raisins are in raisin bran?

In one single serving of Kellogg Raisin Bran (1 cup) there are 46.5 grams


What is the recipe for golden raisins and gin?

To make golden raisins and gin, start by soaking golden raisins in gin for about 24 hours to allow the flavors to meld. Use a ratio of approximately 1 cup of golden raisins to 1 cup of gin. After soaking, you can enjoy them as a snack, add them to cocktails, or use them in desserts. For added flavor, consider infusing the gin with spices or citrus before soaking the raisins.