For serving red potatoes as a side dish, a good estimate is about 1/2 pound per person. For 100 people, you would need approximately 50 pounds of red potatoes. This amount can vary based on the meal and the appetites of your guests, so consider adjusting if it’s part of a larger buffet or meal.
Large baking potatoes and small red potatoes.
To feed 100 people, you'll typically need about 1/3 to 1/2 pound of baby red potatoes per person, depending on the serving style and if they are the main dish or a side. This amounts to approximately 33 to 50 pounds of baby red potatoes in total. It's always a good idea to adjust based on your specific guests and the rest of the menu.
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Red potatoes come in many sizes. -Right now I have little ones about 1/2 ounce and larger ones about 3 ounces (and some in between ) -So this is an impossible question.
Red potatoes are the perfect side to almost any dish. I do not usually make things, such as mash potato, from red potatoes, however roasting them with garlic and serving with a meat dish is a great way to enjoy them.
You can make oven roasted potatoes with brown or red potatoes. The red ones have a smoother texture, but the others will certainly be edible!
Blue Potatoes, Fingerling Potatoes, White Potatoes, Russet Potatoes, Red Potatoes, Yellow Potatoes
Fifteen pounds of red potatoes can typically serve around 30-40 people as a side dish, depending on portion sizes. If serving as a main component of a meal, it may not be enough for 70-75 people. To adequately feed that many, you would likely need at least 30-35 pounds of potatoes. Adjustments can be made based on the overall menu and other dishes served.
Hmm Im not so sure . I have just cooked 700 grams of red potatoes, mashed them, and they lasted three meals for one person. You can't specify an actual nimber, because reds, like all potatoes, come in various sizes.
Red potatoes should be baked at a temperature of 400 degrees Fahrenheit.
Red potatoes are good for about two to three weeks, as long as they are stored in a well ventilated room. Red potatoes do not need to be refrigerated.