8. Eight servings per pound
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Yes, you can make lo mein using spaghetti noodles as a substitute. Simply cook the spaghetti noodles according to the package instructions and then stir-fry them with vegetables, protein, and a sauce similar to traditional lo mein.
Yes, you can make spaghetti with marinara sauce by cooking spaghetti noodles and then topping them with marinara sauce made from tomatoes, garlic, herbs, and olive oil.
To prevent spaghetti noodles from sticking together while cooking, you can add salt and oil to the boiling water, stir the noodles occasionally, and make sure to cook them according to the package instructions.
Boil a pot of water wait until its bubbling and the put the noodles in the pot and when you are finish boiling out whatever sause you ar eusing to make your noodles
Well, if you have regular noodles you could make lasagna, spaghetti, or tuna tetrazini.
20 servings
To make fried spaghetti, cook spaghetti noodles until al dente, then drain and cool. Heat oil in a pan, add cooked spaghetti, and fry until crispy. Season with salt, pepper, and any desired spices. Serve hot and enjoy!
Yes, you can make a marinara sauce that has tomatoes, other vegetables and spices that will be tasty on spaghetti noodles or other recipes.
To prevent spaghetti noodles from becoming sticky while cooking, make sure to use a large pot with plenty of water and add salt to the water before boiling. Stir the noodles occasionally while cooking and avoid overcooking them. After draining the noodles, rinse them with cold water to remove excess starch and prevent sticking.
To make lo mein using spaghetti noodles, cook the spaghetti according to the package instructions. In a separate pan, stir-fry vegetables and protein of your choice. Add cooked spaghetti to the pan along with a sauce made of soy sauce, oyster sauce, and sesame oil. Toss everything together until well combined. Serve hot and enjoy your homemade lo mein!
To prevent spaghetti noodles from sticking together while cooking, make sure to use a large pot with plenty of water and add salt to the water before boiling. Stir the noodles occasionally while cooking and rinse them with cold water after draining to prevent sticking.