There is no sugar in mayonnaise.
3 spoon full of surgar
a tea spoon is 5 grams, a desert spoon is 10 grams and and a table spoon is 15 gram so 13 grams is; 2.6 tea spoons 1.3 desert spoons 0.86 table spoons
There are 16 tablespoons per cup, and 3 teaspoons per tablespoon. That makes 48 teaspoons per cup, and a quarter cup would be 12 teaspoons. Although the spoons from the silverware drawer are called soup spoons and tea spoons, a tea spoon is rarely 1 tsp in volume. You'll need to use a measuring spoon to measure out teaspoons and get it right.
one tea spoon is 5 gramms
In past generations, sterling silver sets were made with all kinds of specialized pieces. There were dinner knives, luncheon knives, fruit knives, master and individual butter knives, fish knives; gumbo spoons, soup spoons both round and oval, bouillon spoons, salt spoons, melon spoons, grapefruit spoons, teaspoons, 5 o'clock spoons and demitasse spoons, salt spoons, egg spoons, ice cream spoons, sugar spoons, jelly spoons, tomato spoons, nut spoons; dinner forks, luncheon forks, salad forks, fish forks, pickle forks, lemon forks, olive forks and spoons, dessert/pastry forks, cold meat forks. And that is not even getting into 3 sizes of carving sets, many different serving spoons and forks and tongs. You might enjoy scouting the listings of silverware at replacements.com for pictures and even more exhaustive lists.
5 cubes of sugar and one teaspoon full is needed in the preparation of salt sauger solution (SSS)
The number of spoons in 250 grams of sugar can vary depending on the size of the spoon used. Generally, a standard tablespoon holds about 12.5 grams of sugar, which means 250 grams would be approximately 20 tablespoons. If using a teaspoon, which holds about 4.2 grams, you would need around 60 teaspoons for 250 grams of sugar.
That is approximately 40 dessert spoons.
48 teaspoons of sugar
The number of spoons in 85 grams of icing sugar depends on the size of the spoon used. Typically, a standard tablespoon holds about 15 grams of icing sugar, so 85 grams would be approximately 5 to 6 tablespoons. If using a teaspoon, which holds about 5 grams, it would be around 17 teaspoons.
should be 3 spoons because there is also caramel and caramel is also made up of sugar
what kind of spoon ? 4 tablespoons