nothing of your concern and i am guessing about 2
No, 1 pound of mashed sweet potato is about 2.2 cups.
If mashed after cooking, approximately 8 cups.
2 medium sweet potatoes = 3 to 4 canned = 1 1/4 cups Cooked and Mashed 3 medium sweet potatoes (16/17 ounces) = 1 lb. can = 2 cups Cooked and Mashed 4 medium sweet potatoes (23 ounces) = 3 qt. cans = 2 1/2 cups Cooked and Mashed See the Related Link for more information.
If you mashed it, it would be 2 cups.
There are approximately 5 cups of instant mashed potatoes in 1 lb. Instant mashed potatoes are less dense than fresh potatoes, so they take up more volume per pound. This means that 1 lb of instant mashed potatoes will yield more cups compared to 1 lb of fresh potatoes.
One pound of of white or russet potatoes makes approximately 1 3/4 cups of mashed potatoes. Using that measurement, then five pounds of potatoes would make approximately 8 3/4 cups of mashed potatoes. Source: http://southernfood.about.com/library/info/blequivp.htm
The answer will vary with the size of the potato. 4 to 5 medium potatoes would equal about 1 pound. One medium potato is equal to about 1/2 cup, so one pound of potatoes would be equal to about 2 cups of mashe potatoes.
One medium sweet potato typically yields about 1 cup of mashed sweet potato. However, this can vary depending on the size of the sweet potato and how it is prepared. It's always best to measure the mashed sweet potato after cooking to ensure accuracy in your recipe.
The number of sweet potatoes needed to make 4 cups of cubed sweet potatoes can vary based on the size of the potatoes. On average, one medium sweet potato yields about 1 to 1.5 cups when cubed. Therefore, you would typically need about 3 to 4 medium sweet potatoes to get 4 cups of cubed sweet potatoes.
A quarter of a cup.
Three pounds of Yukon potatoes typically yield about 6 to 8 cups of mashed potatoes, depending on how creamy or chunky you prefer them. Generally, you can expect to get about 2 to 2.5 cups of mashed potatoes from each pound of potatoes. Keep in mind that the final volume can vary based on cooking methods and the amount of added ingredients like butter and milk.
That would be approximately 125 grams.