One cup of salad would be about one serving.
There are approximately 5 tablespoons in 1 dry ounce of dry salad dressing seasoning mix.
145 calories
Almost 1 tablespoon, since 15 g of water is about 1 T and salad dressing wouldn't be much different.
The nutritional content of homemade Russian salad dressing can vary based on the specific ingredients used, but on average, two tablespoons of this dressing contain approximately 100-120 calories and 10-12 grams of fat. Most of the fat comes from oil and mayonnaise, which are common ingredients. For a more accurate count, it's best to check the specific recipe you are using.
That is approximately 2 tablespoons.
1 pint = 16 ounces 1 ounce = 0.06 pint
in a tuna salad with no dressing there are 360 calories .... i had this before and lost a stone the next day... :)
Two tablespoons of ranch dressing has 2g of carbs.
For a regular green salad with "standard" dressings (Italian, Russian, Thousand Island, French, etc.): no, not by the waiter/waitress. Only the salad eater knows how much dressing they want. I, for instance, use most of my dressing for my bread. Many restaurants, though offer more exotic, gourmet salad with a carefully selected balance of ingredients, with a dressing that is carefully created with ingredients that complement the salad. In this case, the chef knows exactly how much dressing will overwhelm or over-saturate, and thus will often serve the salad pre-dressed. Any salad dressing should only be applied immediately before serving otherwise the sald leaves will wilt.
depends on the type of dressing
A salad contain many components and two phases.
A salad contain many components and two phases.