the pH level of pear juice is 4.75.
Juice of fruits is acidic.
Apple juice, grape juice, pear juice, orange juice, tangerine juice, natural flavors, ascorbic acid (Vitamin C.), and citric acid.
All fruit juice contains some level of acid, but those that are less acidic (apple, peach, pear) won't be as effective as a more acidic alternative.
can a baby of 5 months drink Grape Juice?
Virtually all juices contain "acids" but the quantities vary as well as the variation of the types of acids.
Acid
The volume of 50 grams of pear juice is approximately 50 milliliters, as the density of pear juice is close to that of water (1 gram per milliliter). However, the exact volume may vary slightly based on the specific composition of the juice. To measure it accurately, using a kitchen scale and a measuring cup would be ideal.
Pears contain very low levels of citric acid, with most of the acidity coming from malic acid instead. The amount of citric acid in a pear is typically less than 0.1%.
there is 5 percent acid in bleach
2% 5% citric acid.
2%
If they weigh the same then they have the same amount of juice.