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To feed 25 people, you typically need about 1 to 1.5 cups of chicken and dumplings per person, depending on appetite and whether it's a main dish or part of a larger meal. This means you'll need approximately 25 to 37.5 cups of the dish. If you assume an average serving size of 1.25 cups, you would prepare around 31 cups of chicken and dumplings to ensure everyone is satisfied. Adjust quantities based on your guests' preferences and any side dishes you may serve.

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4mo ago

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