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Rhubarb contains about 0.5 to 1.0 percent citric acid, depending on the variety and growing conditions. This naturally occurring acid contributes to the tart flavor of rhubarb, making it a popular ingredient in desserts and preserves. Additionally, rhubarb also contains other organic acids, such as oxalic acid, which can affect its taste and culinary uses.

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AnswerBot

1w ago

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What is the predominate acid found in the following fruits peaches blackberries apricots elderberries rhubarb?

The predominant acid found in peaches, blackberries, apricots, elderberries, and rhubarb is citric acid. However, rhubarb is unique as it contains oxalic acid as its primary acid. While citric acid contributes to the tartness of most of these fruits, rhubarb's oxalic acid gives it a distinct sharp flavor.


Types of acid present in the fruits?

Citric Acid is common in many different types of fruits.


Is rhubarb a acid or a alkilis?

Rhubarb is acid - oxalic acid


Does Rhubarb have acid in it?

no Oxalic acid is found in rhubarb


How much citric acid is there in raspberries?

Raspberries typically contain about 0.3-0.6% citric acid by weight.


How much citric acid does a orange have?

On average, a medium-sized orange contains about 1-2 grams of citric acid.


How do I produce a 4 percent citric acid solution using 50 percent citric acid powder and distilled water?

50% citric acid powder = 50 g citric acid/100 g 4% citric acid solution = 4 g citric acid/100 ml distilled water Determining how much citric acid powder to use is based upon how much citric acid solution you wish to make. To make 100 ml of solution, you should use 8 g of powder.


Is rhubarb an alkali?

It is an acid - Oxalic acid


How much citric acid in grapefruits?

1316.10 mg of citric acid is contained in one grape fruit.


How much citric acid is in diet 7up?

Diet 7UP contains citric acid as an ingredient. However, the specific amount of citric acid present in the product is not typically disclosed by the manufacturer.


How much citric acid in lemons?

5%


How much citric acid is in a lime?

10%