The yield of cardamom can vary depending on its form (whole pods, seeds, or ground). Generally, 15 whole cardamom pods will produce about 1 to 2 teaspoons of crushed seeds when ground. This amount can be used to flavor various dishes, teas, or desserts, but the specific quantity can change based on the recipe and personal preference.
1 pound of cardamom on average costs $30
1 and 1/3 teaspoon
To make coffee with ground cardamom, simply add a pinch of ground cardamom to your coffee grounds before brewing. This will infuse the coffee with the aromatic and slightly spicy flavor of cardamom. Enjoy your unique and flavorful cup of coffee!
how much ground cardamom equals 1 tablespoon of seed?
You can use ground cardamom as a substitute for cardamom pods in your recipe. Use half the amount of ground cardamom as the recipe calls for in cardamom pods.
In hindi,cardamom is known as elaichi.
For a strong flavor, start with a pinch of ground cardamom per cup of coffee and adjust to taste.
A suitable substitute for cardamom pods in a recipe is ground cardamom.
Cardamom pods have a more intense flavor and aroma compared to ground cardamom. Ground cardamom is easier to use and measure in recipes, while cardamom pods are often used for infusing flavor in dishes. Grinding cardamom pods releases more flavor, but ground cardamom can lose its potency faster.
One delicious way to incorporate cardamom into coffee is by adding a pinch of ground cardamom to the coffee grounds before brewing. Another option is to make a cardamom-infused simple syrup and add it to your coffee for a sweet and aromatic flavor. You can also sprinkle a little ground cardamom on top of your coffee as a garnish for an extra burst of flavor.
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Cardamom