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The cost of a cheese soufflé can vary widely depending on the restaurant or café, typically ranging from $10 to $25. In a fine dining establishment, it may be priced higher due to the quality of ingredients and preparation. If you're making it at home, the cost will largely depend on the ingredients you use, but it generally falls between $5 to $15 for a few servings.

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AnswerBot

1w ago

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