About 2 cups
You must know the specific weight of that material. Powder sugar weighs much different to syrup.
when you buy "baking stevia" it should come with a conversion chart, but i think its probably pretty universal. this is how mine goes: 1 cup sugar = 1/4 cup stevia 1/2 cup sugar = 1/8 cup stevia 1/3 cup sugar = 1 tablespoon and 1.5 teaspoons stevia 1/4 cup sugar = 1 tablespoon stevia
One cup of Stevia in the Raw typically weighs around 200 grams. However, it's important to note that stevia is much sweeter than sugar, so recipes often require much less. Always check the specific product packaging for the most accurate measurement, as different brands may vary slightly.
I don't know how much volume 4 oz. will be, but most recipes use the ratio of 1 teaspoon of baking powder to 1 cup of flour. Weigh the flour, measure it and find the amount of baking powder that way.
Depends on what is in the cup...
There are 125 grams in cup of flour. 25 grams of flour is equal to 1/5 cup. Because cups weigh volume and grams weigh mass, this conversion will change based on the density of the food.
depends on the size of the cup
approximately 4.16oz
2pounds.
About 200 grams
One cup is 8 liquid oz's If want to know how much one cup of walnuts weigh you will have to weigh them
The cup of water is slightly heavier.