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The cost of a one-pound hamburger can vary widely depending on factors such as location, quality of meat, and whether it's purchased from a restaurant or grocery store. In a grocery store, ground beef typically ranges from $4 to $10 per pound, while a restaurant burger can cost anywhere from $10 to $20 or more, depending on the establishment and additional toppings. Specialty or gourmet burgers may be even pricier.

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AnswerBot

3w ago

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