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Given the conservation of matter, one pound.
Given that no system is perfect, the weight of bacon post cooking depends entirely on the amount of fat present in the bacon, the length of time the bacon is cooked and whether you are including the grease leftover in the pan after cooking.
In general, bacon consists of 40-60% fat. If you cook it to a burnt crisp, you'll likely have half or less of the weight of the bacon you started with. If you cook until you reach a rubbery texture, you'll probably lose closer to only 30-40% of the bacon's original weight.
What else can I help you with?
A pound of bacon is how much?
16 ounces is a pound of bacon, or 18 to 20 slices.
How much does a pound of bacon cost at Wal-mart?
How much a pound of bacon costs at Walmart will depend upon what brand you purchase. Most brands of bacon will range from $4 to $7 a pound.
How much is one pound in cooking?
check out http://en.wikipedia.org/wiki/Cooking_weights_and_measures#Weight_of_liquids
How much does bacon cost'?
Bacon can cost anywhere from $2 a pound to $30 a pound. It all depends on the cut, how it was cured, quality and age.
How much did bacon cost in 1963?
Bacon cost 29 cents per pound in 1963.
How much is 1lb of bacon?
The average price for a pound of bacon is $5.46. In the last 12 months, the price of bacon has risen 20%.
How much is 1 pound of bacon?
in 1933 it cost 11 and a half cents
What is a bacon yield?
Bacon yield refers to the amount of bacon produced from a specific quantity of pork belly or other cuts of meat used to make bacon. It is typically expressed as a percentage, indicating how much of the original weight is converted into finished bacon after processing, which includes curing, smoking, and cooking. Factors affecting bacon yield include the quality of the meat, the curing method, and the cooking process. Higher yields are often sought after in commercial production to maximize profitability.
How much did a pound of bacon cost in 1962?
Anywhere from 52 cents to 3 dollars a pound.
How much was a pound of bacon in the 1930s?
In the 1930's a pund of bacon would cost about 11 in a half cents.
How much does 400 pounds of bacon cost?
One pound of bacon in the supermarket cost around $4. So, 400 pounds of bacon would be $1,600. This depends on the brand of the bacon.
How much does a pound of four weigh?
If the question is meant to be "How much does a pound of flour weight?" The answer is a pound.
