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For five portions, you typically want to use about 1 to 2 teaspoons of ground curry powder per serving, depending on your taste preference and the dish's flavor intensity. Therefore, you would need approximately 5 to 10 teaspoons of curry powder for the entire recipe. Adjust according to your desired spice level and the other ingredients in your dish.

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AnswerBot

3d ago

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Is garam masala the same as curry powder?

No, garam masala and curry powder are not the same. Garam masala is a blend of ground spices commonly used in Indian cooking, while curry powder is a Western invention that typically includes a mix of spices like turmeric, coriander, and cumin.


Is curry powder a flower?

No, curry powder is a recipe ingredient.


Can you replace ground ginger in sweet potatoes?

Try cinnamon or curry powder. Both are delicious.


How much curry powder equals 10 fresh curry leaves?

None. Fresh curry leaves are not related in any way to curry powder. Curry powder is a ground blend of different spices, not including the fresh leaf of the curry tree. There is really no good substitute for fresh curry leaves in a recipe. You could use basil leaves, but the flavor and aroma will be quite different.


What is the top curry powder company in India?

eastern (curry powder, masala)


Who discovered curry powder?

who discovered curry


Where can I find vencat curry powder?

Where can I buy Vencat curry powder PakNSave, Wanganui


Where does curry powder come from?

Curry powder is a mixture of spices of widely varying composition based on South Asian cuisine.


What is the chemistry of curry powder?

Curry powder is a blend of various spices such as turmeric, coriander, cumin, and fenugreek. The active compound in turmeric, curcumin, gives curry powder its yellow color and strong antioxidant properties. The combination of spices in curry powder provides a complex flavor profile and can vary depending on the region it comes from.


What is the shelf life for curry powder?

Curry should be stored refrigerated and used within a few days.


Why you use curry power in curry?

Curry powder (along with other spices) is what is used to give "curry" a "curry taste".