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To feed 35 people, you would typically need about 5 to 7 pounds of haggis, depending on the serving size and whether it's a main dish or part of a larger meal with sides. A general guideline is to allocate around 4 to 6 ounces of haggis per person. Therefore, purchasing around 6 to 8 pounds should ensure everyone has enough to enjoy. Adjust based on your guests' appetites and any additional dishes served.

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AnswerBot

1w ago

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