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What else can I help you with?
Why is my cornbread dressing too pasty?
it probably has to much broth or if you add eggs there may be to many.
What to have with turkey?
you can have dressing, greens, dumplings, cornbread, smokemeat, and to add to it... dutch apple pie for dessert:)
How do you make moist cornbread?
You can make your cornbread dressing more moist by adding more broth to the recipe. When you pour the dressing into the baking pan, if you have a little broth standing on top, it should turn out moist. Another way is, when you add the broth to the dressing mixture, stir it well, and let it sit for a little while to allow the cornbread to absorb the moisture. Then add more broth. I have also checked the dressing during baking, and if it seems to be getting dry, I drizzle broth over the top and put it back in the oven. The broth you add will absorb into the dressing.
Where can one find a recipe for cornbread dressing?
Recipes for Cornbread Dressing can be found on Allrecipes, Food, Myrecipes, Askville, and Deepsouthdish. There are many different variations for this recipe so choose the one you would like the best.
How do you do dressing?
Cook 9x12 pan cornbread (not the sweet type). Crumble it in a mixing bowl and set aside. Boil 3-5 stalks of chopped celery and one medium chopped onion in chicken or vegetable broth until veggies are soft. Pour the broth and veggies into the cornbread (the mixture stir gently. The mixture should be soupy add sage and pepper to it (about 2 TBSP) stir. Add about 4 pieces of toasted bread to the mixture (each slice cut up in 6 pieces). Add one egg (beaten) and a stick of butter or butter tasting spread, stir and bake. Some like to add a bit of bell pepper along with the boiling broth. Add salt to taste.
Can fresh sage be used in dressing?
Yes, fresh sage can be used in dressing to add a robust, earthy flavor. It pairs well with ingredients like olive oil, vinegar, and various seasonings, enhancing the overall taste profile. Just be sure to chop it finely, as its strong flavor can be overpowering if used in large quantities. Fresh sage works particularly well in dressings for autumn salads or dishes featuring roasted vegetables.
What causes cornbread to taste bitter?
Too much salt or not enough sugar have cause a lot of cornbread to have bitter taste
How can I make cornbread using cream style corn?
To make cornbread using cream style corn, simply mix the cream style corn into your cornbread batter before baking. This will add moisture and a creamy texture to your cornbread.
How do you use sage in a sentence?
You can add dried sage to your stuffing recipe for extra flavor.
Can you use cornbread mix to fry okra?
Yes, cornbread mix can be used when frying okra. Do not add salt, or salt the okra, because the mix already has salt added.
What can you add to salad dressing to keep it from separating?
you could add butter
What is dark sage effect?
When Dark Sage is summoned, choose any Spell Card from deck, and add it to hand.
