To feed 200 people, you'll typically want to serve about 4-6 pieces of toasted ravioli per person as an appetizer. This translates to approximately 800 to 1,200 pieces of toasted ravioli in total. Depending on the size and serving style, you may adjust these quantities, but this range should adequately feed your group. Be sure to consider any additional side dishes or entrees that may also be served.
It was in "The Hill" section of St. Louis, home to many great Italian restaurants, that fried ravioli were invented. And, more than likely, you will find them on the menu at quite a few of therestaurants in St. Louis. It may say "toasted ravioli" on the menu, but the fact is that these delicious dumplings are fried.
how much do cans of ravioli weigh in pounds
Ravioli makes the world spin 'round. So just buy it no matter how much it is.
286,358,654,080,246 unicorns
uhh... 4 ounces
Actually, it doesn't have much taste. I have eaten toasted seaweed, and there wasn't much to it.
There are no proteans in liquid feeds.
Are they just having steak. -If more tell us, you can't get answers without ALL the facts
There are no proteans in liquid feeds.
Fire feeds on oxygen, and water does not have much of it.
60 hectares
A Vampire which pretty much only feeds on blood bags.