Salad should smell fresh. The smell also depends on the salad and what you put in it. For example a "Greek Salad" may smell tangy.
no it should smell like real ham with bread
Red meat can have a slight blood smell. Other than that it should not smell. Red meat should never smell unpleasant, or like eggs.
Bacteria on the skin mixes with sweat which creates specific kinds of odors.
Boneless chicken breasts seem to never smell. Other cuts seem to vary in smell. The smell of these cuts is distinct from other meats. The smell probably depends on the bird's diet. The easiest way to tell you what store-bought raw chicken smells like it to start with what it shouldn't smell like. It should not smell sour like vinegar. It should not smell yeasty, like bread dough that is rising. It should not smell of ammonia or chlorine. It should not smell skunky or sulfurous.
It has no real smell if it is working as it should.
Olives should not smell like rum. They should smell like olives. It could be that there is some yeast spoilage of the olives that could give it an odd odor.
No. It should smell like raw beef - if it is a beef steak. Or pork, if it is a pork steak. And so on.
Carnations have a pleasant spicy smell.
No, betamethasone 0.05% cream should not smell like rubbing alcohol. It may have a slight medicine-like smell, but it should not smell like alcohol. If you are concerned about the smell of your medication, it's best to consult with your healthcare provider or pharmacist.
It should smell a little like burning paper, the same with rayon. If it's polyester, it will melt. Wool will smell like burnt hair.
Salad should be stored covered, in the refrigerator.
Fresh ones should smell mostly like regular mushrooms that you would find in a grocery store. Dry ones smell about the same, but slightly different. A very 'earthy' smell.