it is beleived that Indians made their pudding from cooked rice with a milky watery mixture added to it, the ingredients for this is milk, eggs and water they let the rice set in a massive tub until the mixture became one and thick.
Eat the pudding its always pudding
no. it cant.sorry.
no because then it would be classified as a pudding river. Not a river.
malva pudding was created in 1200
a pudding made for vegetarians. not my seen if you ask me haha
clodie dumpling
yes ready made pudding mixes contain gluten
Yes, chocolate pudding is mainly made from milk.
A sago pudding is a milk pudding made from sago, powdered starch obtained from palms and used as a food thickener.
Indians use it in a speacial pudding called pasam (pie-some)
Wojape is the name Native American Indians give to a sort of pudding made with fresh berries, sugar, cornstarch and water. It's a sweet treat you can serve to spread over bread.
The main difference between pudding and custard is the texture. Pudding is typically thicker and can be made with a variety of ingredients, while custard is a creamy dessert made with eggs and milk.