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What else can I help you with?
What are chocolate syrup brands?
Hersheys ,
Can you give me a long list of syrup cakes?
A list of syrup cakes includes lemon syrup cake, Pistachio Syrup cake, Buttered Honey Syrup, chocolate syrup cake, golden syrup cake, mandarin, and many more.
What is the density of Hersheys chocolate syrup?
The density of Hershey's chocolate syrup is approximately 1.36 grams per milliliter.
What kind of chololate is used in a Chuck E. Cheese's's cake?
Hersheys!
How can I effectively moisten a dry cake after icing?
To effectively moisten a dry cake after icing, you can brush the cake with a simple syrup or a flavored syrup. This will add moisture to the cake without affecting the icing on top.
Ingredients in Hersheys chocolate syrup?
The ingredients in Hershey 's chocolate syrup are High fructose corn syrup, corn syrup, vanilla extract, (Preservatives) vanillin, an artifical flavor this has been answered by Parsa and cocoa according to the company website.
What shape is a syrup sponge cake?
It is round and absolutely delicious :)
Do Russian children eat maple syrup on their birthday insted of cake?
No there is no maple syrup in Russia-From a trustworthy Russian
What do you put on a cake before the frosting to make it moist?
A simple syrup or a fruit syrup may be brushed or poured onto a cake to make it moist. One method is to pierce the cake all over with a fork then pour the syrup over the top. Allow the cake to set several hours so the cake will absorb the syrup before frosting.
How do you make a wet cake?
A "wet cake" as a specific desert is a type of cake from Argentina (Torta Morjada) and other Latin American countries in which a cake is soaked in syrup after cooking. A traditional recipe would call for the cake to be served in a shallow bowl filled with a dulce de leche and/or heavy cream (sometimes with fruit), thereby ensuring the bottom of the cake gets soaked by the syrup and the top remains dry. The cake is then cut and served and additional syrup may be poured on top of the cake as desired. Otherwise, in a general sense, calling a cake wet could indicate that it is undercooked.
Who touched the Titanic?
I'm craving marshmellows, muffins and syrup cake
How can I effectively moisten a dry cake?
To effectively moisten a dry cake, you can brush it with a simple syrup or a flavored syrup, such as lemon or vanilla. This will help add moisture to the cake without making it soggy. Additionally, you can also try adding a thin layer of frosting or whipped cream to the cake to help lock in moisture.
