It is a nut of the nutmeg tree. Nuts are also fruits.
NUTMEG
Nutmeg comes from the fruit of a 50 ft (15 m) tall tropical evergreen tree. The bark is smooth and grayish brown with green young branches and leaves. The oblong, fleshy fruit, contains the nutmeg nut.
No because a nutmeg is a fruit not a nut
Nectarine Nutmeg
465789 miles high
Cinnamon is commonly used in fruit dishes that are desserts. Cloves, nutmeg and vanilla are also common.
Nutmeg is the hard, aromatic seed of the fruit of an East Indian tree called Myristica Fragrans. The seed is used in grated form as a spice.
The kernel of the fruit of the nutmeg tree (Myristica fragrans), a native of the Molucca Islands, but cultivated elsewhere in the tropics.
Grown in the Netherlands, as well as East and West Indies, Nutmeg is from the sweet aromatic kernels of the nutmeg fruit. Common uses for Nutmeg are as flavoring for baked goods, pies, cream sauces, soups, chicken, veal, vegetables, desserts, and breads.
Nutmeg was not made by anyone, it grows naturally. Nutmeg is several species of trees in genus Myristica. The most important commercial species is Myristica fragrans, an evergreen tree indigenous to the Banda Islands in the Moluccas of Indonesia, or Spice Islands. The nutmeg tree is important for two spices derived from the fruit, nutmeg and mace.
Exports - commodities: bananas, cocoa, nutmeg, fruit and vegetables, clothing, mace
Nutmeg and mace are both from the same plant, but different parts of it.The properties of nutmeg are: Aromatic, carminative (relieves flatulence), hallucinogenic, stimulant, expectorant (causes expulsion of mucus in respiratory tact -cough), sialagogue (promotes saliva), emmenagogue (promotes menstruation)In small quantities, nutmeg acts to improve appetite and digestion.Nutmeg oil is sometimes used to dispel flatulence. It is also used in ointments. Nutmeg is commonly used for seasoning foods. It helps prevent gas and fermentation in the intestinal tract. It is good for nausea and vomiting.Caution - Eating as few as two nutmegs can cause death. Nutmeg is mildly hallucinogenic. In addition eating too much nutmeg can produce stomach pain, double vision, delirium, and other symptoms of poisoning.